Your Hunter Valley Magazine
Sep 9, 2021
“Degustation to your Door”
Saturday the 18th September, 2021
Book before Saturday 11th September and receive a FREE bottle of wine!
“Spring Flavours”
Wine Host Gartelmann Wines
Cook a 6 course dinner at home like a PRO!
Matt Dillow and his team from “The Deck Cafe Lovedale” has put together a 6 course home delivered DEGUSTATION menu that YOU at home will put together. We do “live” Face Book for each course on The Deck Cafe Lovedale’s Face Book site showing you how to put each course together. So get a group of friends together and organise a virtual dinner party.
We will be delivering your degustation packs to “Pick up points” on Friday 17th September and Saturday 18th September to Sydney, Newcastle, Maitland, Singleton and local areas ready for you to cook up a storm on Saturday evening. See www.deckcafelovedale.com.au for pick up points!
$85 per person
matching wines additional cost
Menu
Pre-dinner
Duck liver parfait, cornichons, sour dough
Gartelmann’s NV Blanc de Blanc
Orange and dill salmon gravlax, celeriac remoulade, baby beets
Gartelmann 2021 Semillon
~
Smoked paprika braised octopus and chorizo hot pot, chimichurri, mango puree
Gartelmann 2021 Verdelho
~
Asian style pork belly, green paw paw salsa, green tea noodle salad, ponzu dressing
Gartelmann 2021 Rose
~
Lamb backstrap filled with Fetta, macadamia nuts and potato fondant
Gartelmanns Reserve 2016 Diedrich Shiraz
~Desserts
Raspberry and passionfruit cheese cake, raspberry coulis, meringue kisses
French chocolate tart, honeycomb, vanilla mascarpone
Gracies Ambrosia (375ml)
6 Pack Gartelmann Wines
RRP; $192 Degustation Special $145