In line with all directives from the Federal and New South Wales Governments, a number of Hunter Valley Restaurants and Cafes have closed or amended their opening hours amid h...

In line with all directives from the Federal and New South Wales Governments, a number of Hunter Valley Cellar Doors have closed or amended their opening hours and tasting exp...

On March 11th The World Health Organization ( WHO) declared COVID-19 a pandemic. The Federal and State Governments have announced the recommendation that all non-essential eve...

Get intouch with the plethora of Autumn markets in the Hunter Valley this March & April: 

Handmade in the Hunter Markets

COVID-19 UPDATE: All March Markets Cancelled*

A...

Monday nights are locals night at HQ. From 6pm enjoy an exclusive menu crafted by owner and Executive Chef, Brian Duncan. You don't need to be local or work within the industr...

Immerse yourself in the history of one of Australia’s most iconic wineries. Take an in-depth guided tour of the working winery, hosted by a member of the talented cellar door...

It’s the High Tea of your cheesy dreams! Two Fat Blokes has created the ultimate foodies experience every Sunday at 2pm featuring four courses of cheesy goodness with bottomle...

Tintilla Estate's Long Lunches are very popular – it's the ultimate gourmet food and wine experience! Due to popular demand, the French Provincial Long Lunch is on again this ...

Immerse yourself in local talent as you wander through the Morpeth Gallery for the Festival of Two Palettes between 10am–2pm on March 14th & 15th. One artist (Australian, Maeg...

Returning for another big year on the weekend of March 14th & 15th, Maitland Taste sees local makers and producers set market stalls up along the Levee, bringing the community...