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  • Your Hunter Valley Magazine

A unique dining adventure awaits at éléments


Influenced by the flavours of France and Italy.

éléments offers visitors and locals a unique space to dine in the heart of Wine Country. The word éléments is derived from the natural elements of fire, water and soil, components that resonate with the Hunter Valley region and are reflected in the éléments menu. These fundamental elements combined with quality produce are transformed by executive chef Michael Watson, who brings extensive knowledge, a finely tuned palate and a passion for excellence to the kitchen.


éléments signature dish - duck confit has been an inspiration throughout Michael’s career and takes a different form across the seasons. To enhance the dining adventure, the éléments menu has been paired with the finest Hunter Valley wines.


For bookings phone 4998-2000.

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