A Taste of Winter at Estancia Osteria

Credit: Megann Evans Photography

Nestled among the rolling vineyards and olive trees of Adina Vineyard and Olive Grove, Estancia Osteria invites guests to experience the magic of winter in the Hunter Valley.

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Chef James Orlowski has unveiled a new seasonal menu that blends signature dishes with fresh winter creations, drawing on his time in Peru and a deep love for local, seasonal produce. The result is a series of bold, soulful dishes designed to bring people together around the table. With a weekly changing menu, there’s always something new to discover – whether it’s a slow-smoked lamb shoulder with a red wine jus, dusted with pistachio dukkah, finished with estate-grown olive oil, or a rich, fresh pasta matched with a glass of Adina’s Shiraz. A visit to Estancia Osteria is a celebration of food, wine, and the land that surrounds it. Come for the flavours, stay for the view, and leave warmed by the experience. For more information, visit www.estanciaosteria.com.au.