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  • Your Hunter Valley Magazine

Delicious Italian in the Heart of Wine Country


Located in the newly renovated Hermitage Lodge, you’ll discover Pescara Restaurant – an Italian restaurant where seafood and local produce are the specialities.

 

Inspired by the town of Pescara on the Adriatic Coast of Italy, you’ll feel the love from head chef Kelvin Foster in each dish. Creating a menu that is true to himself and his partner Nicole Panetta, the couple creates their meals around the idea of being simple but soul-warming for their guests.


Try the Impanato, crumbed veal cutlet topped with rocket, tomatoes and parmesan cheese, or housemade Gnocchi served with spicy Calabrese salami, pancetta and spinach. Whatever your tastes, you’ll find something to love at Pescara. Enjoy a fresh and welcoming meal while overlooking the vineyards of Hermitage Lodge.


Treat yourself to the delicious and seasonal food of Pescara Restaurant, and keep an eye on their socials for BYO nights! For more information, to view the menu, or make a booking, visit www.pescara.com.au

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