Spanish Paella Masterclass
- Your Hunter Valley Magazine
- Feb 16
- 1 min read
at The Deck Café
SATURDAY 28 FEBRUARY
Join Chef Matt Dillow for a hands-on cooking class featuring authentic Spanish cuisine. Start with Iberico Jamón and Gartelmann Blanc de Blanc, then learn to create classic paella paired with sangria. Finish with Tarta de Queso and Gracie's Ambrosia for an unforgettable culinary experience. For more information, visit www.deckcafelovedale.com.au.
