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Your Hunter Valley Magazine

Wine and Chocolate Pairing


wine and chocolate

at Tintilla Estate

DAILY MAY-JUNE


This tasting experience is for the lover of good chocolate and great wines. A selection of Cocoa Nib chocolates is paired with Tintilla wines for a decadent experience on the deck overlooking the picturesque vineyard. Booking is essential, and the cost is $40pp. For more information or to book, visit www.tintilla.com.au.

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